Meat masala, Pav bhaji masala, Tea masala, Sambar masala, Termeric powder, Tamarind, Star anise, Saffron, Red chilli powder, Poppy seeds, Nutmeg, Nigella seeds, Mustard seeds, Mace, Fenugreek seeds, Fennel seeds, Garam masala powder, Dry fenugreek leaves, Cumin powder, Cumin seeds, Chat masala, Coriander powder, Coriander seeds, Cloves bud, Cinnamon sticks, Carom seeds, Cardamom, Black pepper, Black or brown cardamom, Bay leaf, Asafoetida.